Blueberry Chia Seed Pudding

This week, I’m all about the make ahead recipes. This one literally takes less than five minutes to prep, but you feel like you’re eating dessert for breakfast. If you have kids in the house this will be a definite winner. Chia seed pudding has the texture of a tapioca pudding but with an added
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Blueberry Lemon Cookies

These cookies are easy to make, healthy, and can easily be served as a healthy snack or breakfast. You can also use them as a dessert for the kids, just don’t tell them they’re packed with nutrients.

Vegetable Fritters

Super easy to make and so scrumptious. We’ve made these for breakfast, lunch and dinner. Serve them with fruit or veggies, these fritters are your versatile meal.

Cacao Nib & Pumpkin Seed Bars

Whether it be for a snack or for breakfast, these bars are handy to have around for their snack appeal. These can be made in multiple batches and frozen for later use as well.

Nutty Granola

This recipe was adapted from a non-vegan recipe I came across. At first I was a bit hesitant to use all the nuts and seeds, but after I followed the recommended amount the first time, I didn’t go back and readjust it because it actually does work. We use this granola on smoothie bowls and as a topping for berries. It’s definitely filling!

Raspberry Breakfast Brownies

I don’t know about you, but I really don’t mind brownies for breakfast. These are not only a great breakfast treat, but also good for on the go breakfast for those busy mornings. They’re extra yummy with a bit of raspberry jam on the top!

Spicy Potato Tofu Bowls

This is a mildly spicy and filling breakfast. I like prepping the ingredients the night before to make for an easy morning. It’s a great recipe for a crowd too! Just multiply the ingredients for the number of people you’re serving and each person can dress their own with the toppings they like.

Breakfast Fruit Cake

This breakfast cake is a wonderful meal for a quick breakfast if prepared the night before or as a quick on-the-go snack. I enjoy it with tea in the morning.

Hearty Breakfast Farro

Breakfast farro is a delicious way to start your morning and keep satiated until lunch.

Blueberry Fudge Brownies

A brownie you can eat for breakfast? Yes, please! These brownies are healthy enough to eat for breakfast, but decadent enough to serve as dessert. Print Recipe Blueberry Fudge Brownies Fudgy brownies that are filling enough to eat for breakfast but sweet enough to serve as dessert. Votes: 0 Rating: 0 You: Rate this recipe!
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